We're one of Hull & East Yorkshire’s most well known & well loved brands

Matt captured the hearts of Hull with his gourmet pies and s’rolls. Now after 10 years of pie making our pies are better than ever. Our aim is to produce the best pies possible and share the #pielove far and wide.

Our delicious, award-winning pies have been carefully developed by our Founder, Matt Cunnah, to deliver you classic flavours with a modern twist.

Our specialty range includes great vegan options like our Thai Green Veg pie and our Creamy Garlic Mushroom pie. We’ve taken our time to make sure these are packed full of flavour.

Our gluten-free pies have been carefully developed with The Pastry Room who are experts in gluten-free pastry to make sure they are world class!

We like to think all our pies are amazing and make sure there’s something for everyone, whether you’re dairy intolerant or have any other requirements, so if you need to please send us a message and we can guide you through.

Don't just take our word for it!

We're racking up the awards too...

In 2015 we won the Remarkable East Yorkshire Tourism Award for Best Food Provider. After winning the REYTA, we then went on to win at the Hull BID Awards, Made In Hull Awards, and we continued our winning streak winning ‘Best Free-From’ product at the Yorkshire Post Taste Awards for our Gluten-Free Succulent Steak Pie.

In 2019 and 2020 we won best regional and county awards at the National bakery awards and we’ve classed with a number of our pies in the British Pie Awards. From 2015 till 2021 and this year we feel 2022 will be our biggest wins yet!

Ready to order?


Unfortunately due to staffing issues we have to stop home deliveries until week starting 5th September. We are very sorry to let you all down, but if you need a job get in touch!